Fox 12 – Oregon, May 2019 Pinsa Romana, the ancient Roman ancestor of pizza, is fairly new to the United States. The country’s second pinseria, MONTESACRO Pinseria, has opened in the heart of Portland’s Pearl District and is quickly become a local favorite! Learn More!
The Examiner News, May 2019 A New York restaurant, TVB by: Pax Romana is digging into its Italian roots with Roman influenced cuisine! Their menu features an array of traditional dishes made in-house, including numerous styles of Pinsa Romana. Learn more about how TVB is brining a little slice of Italy to White Plains! Learn […]
SFGate, March 2019 For a new San Fransico restaurant, Gusto Pinsa Romana, the difference is in the dough. With a menu featuring numerous creative styles of pinsa, Gusto’s is quickly becoming a favorite among locals! Read More!
Gusto – The Buffalo News, February 2019 A longtime caterer from Buffalo has landed her new restaurant a spot on Buffalo’s pizza map. Daniela is the first restaurant in the area to serve pinsa romana, drawing excitement and interests from locals in Buffalo! Read More!